Eikon

Cinnamon and black pepper spark immediately—warm, almost peppery heat that catches in the nostrils. The sharpness softens as woodsy, cedar-forward notes emerge, wrapped in soft suede that feels almost tactile against skin. Eikon settles into a creamy, amber-toned base where tonka bean rounds the edges with gentle sweetness, patchouli adds earthy depth, and vanilla wraps everything in warmth, until only soft leather, cedar, and that vanilla-tonka hum remain.