Wulóng Chá

Bright citrus—orange and bergamot with a sharp, almost peppery litsea cubeba—opens with the clarity of dawn. The heart softens into warm nutmeg and the mineral, slightly astringent whisper of oolong tea, where the green leaf mingles with spice. Fig arrives gently in the base, its skin-like sweetness grounded by clean musk that holds everything close without weight, until only soft fig skin and warm spice linger on the wrists.