Mikado Bark

Mikado Bark opens with a sharp green snap—basil and rosemary meeting a crisp bell pepper bite. The heart deepens into warm spice, where Chinese cinnamon wood winds around agarwood's animalic resin and earthy undertones, creating an almost medicinal warmth. As it settles, amber and sandalwood emerge, softened by a dry cedar that stretches the composition into quieter territory, leaving skin smelling of creamy sandalwood touched with the faint smoke of aged wood.