Bade'e Al Oud Honor & Glory

Creme Brulee and pineapple crack open with caramelized warmth and bright tropical sharpness, then cinnamon and black pepper arrive—spiced, almost peppery heat that turmeric deepens into something earthy and medicinal. Benzoin adds a honeyed, almost resinous sweetness through the heart. As it settles, sandalwood emerges creamy and soft, moss grounds it with a cool, slightly green undertone, and vanilla warms what cashmeran rounds into a gentle, woody amber. The spice fades to creamy sandalwood and moss on skin, warm vanilla hovering just beneath.