Fig Apricot

Apricot and litchi open with a stone-fruit warmth, immediately soft and yielding, before peach arrives to deepen the sweetness. Fig Apricot settles into a green heart—fig leaf's subtle earthiness and petitgrain's subtle citrus brightness, threaded through with the papery snap of dandelion. As it dries, sea water and green tea cool the skin, while musk anchors everything in a clean, almost mineral calm. Fruit-forward yet restrained, neither cloying nor austere.