Meringue

Meringue opens with bright citrus—bergamot and mandarin snap clean, while pineapple adds a creamy tropical sweetness. The heart softens into powdery suede and creamy sandalwood, as if the brightness has been dusted with confectioner's sugar. Birch and white musk anchor the base with a clean, skin-close warmth, while vanilla and ambergris create a subtle sweetness that lingers like the tail end of something delicate and melting.