Riviera

Riviera opens with a bright, almost edible burst of Italian mandarin and grapefruit, then immediately softens into something mysteriously resinous—incense threading through the citrus like smoke catching on sea air. The heart brings warmth: nutmeg's spice and eucalyptus's cool clarity anchor a crisp red apple that feels almost tart against the developing amber. As it settles, white amber glows softly beneath leather and guaiac wood, while patchouli grounds the whole composition in earthy, faintly woody quiet. There's an ease here—citrus and spice never fighting, warmth and restraint in constant dialogue.