Brioni

Bright citrus—Amalfi lemon and bergamot—opens with sharp, clean immediacy, then deepens as vetiver and nutmeg surface, grounding the brightness in earthy spice. Lavender and lemon verbena float through the middle, herbaceous and slightly green, while galbanum adds a whisper of bitter-green tension and patchouli roots everything in dark soil. Oak moss and tonka bean settle the composition into warm, slightly woody sweetness, the spice fading as creamy tonka and mossy wood linger close to skin.