Incense Wood

Pink pepper and bergamot crack open with sharp, almost peppery brightness before saffron arrives to temper the bite with spiced warmth. The heart reveals olibanum's resinous depth, cashmere wood's creamy texture, and incense smoke that coils softly through the composition. Musk and patchouli anchor the base with earthy richness while vanilla threads through, its sweetness grounded by woodsmoke and skin-warm musks that deepen as the hours pass.