Cedar

Thyme and citrus burst open—bright orange and lemon meeting bergamot's bergamot's sharp clarity, with peppermint threading through. Cedar by 1907 settles into something cooler: a salty, aldehydic air that lifts melon into something almost mineral, almost briny. Then the wood arrives: Texas cedar meets Indonesian patchouli leaf in the base, earthy and slightly green, anchored by oakmoss and amber's warm hum. Australian sandalwood softens the dry wood, creeping toward skin as the citrus fades and only sweet, resinous cedar and amber remain.